Future of Food: Why Healthy, Safe and Sustainable Food is a Basic Necessity

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Future of Food: Why Healthy, Safe and Sustainable Food is a Basic Necessity

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With 800 million people going to bed hungry every night, the world needs a sustainable food system that can feed every person, every day. Increasingly, the quality of food is as important as quantity, and better food must become a priority in many countries. Hear from a panel of international food experts about what it will take to feed more people a nutritious and safe diet, and how this can help end poverty and boost shared prosperity in our lifetime.

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